We decided to begin the happy hour adventure at Fleming’s to try the “5 for $6 til 7” which includes 5 cocktails/wines/apps for $6 each until 7 PM. I got there right at opening at 5 PM and all the outside tables (prime spot) were taken so get there early for your choice of spot! I managed to save a couple of bar stools for my 2 friends. The bartender was nice enough to put glasses of water and napkins there to help me keep incoming patrons at bay. The food quality was great, and the portions were decent for the price for each. The selection was okay, definitely not for a vegetarian (but why is a vegetarian at the steak place, you ask?). I had the Cajun shrimp which were awesome, especially with the bread dipped in the sauce. I also had the mushroom ravioli, also fabulous. I am not much for minimally cooked red meat or calamari so that excluded two of the other options. The crowd seemed to range from mid 30s to 60s, with the majority in the 50s-60s. Perhaps a good spot if you are looking for a sugar daddy? The crowd changed a lot from 5pm to 7pm as people filed out to go elsewhere and a “new crew” (couples, cougars, loud tourist types) moved in. Once the new crew came in, we skipped out to head elsewhere.
Candice
VINTAGE VODKA MARTINI, Smirnoff Vodka
POMTINI, Grey Goose Vodka
CLEAR COSMO, Smirnoff Vodka
TROPICAL MARTINI, Malibu Coconut Rum
RIESLING, Dr. L, Germany
CHARDONNAY, Canyon Road, California
PINOT NOIR, Mark West, California
SHIRAZ, Morse Code, Australia
CABERNET, 14 Hands, Washington
TENDERLOIN CARPACCIO
SWEET CHILE CALAMARI
ROASTED MUSHROOM RAVIOLI
SEARED AHI TUNA
WICKED CAJUN BARBECUE SHRIMP
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